Yellow PDO Beira Baixa Cheese

Sizes Available

Cheese with semi-hard or semi-soft past, slightly yellow, obtain from raw milk coagulation of sheep and goat milk. Intense but pleasant aroma and slightly acidulated flavor.

  • Fresh figs and fig jam
  • White wine
Milk: Raw ewe and goat
Cure: 40 days
Diameter/Height: 9cm and 13cm/6cm
Weight: 0,5 kg and 0,9-11kg